Stromboli Best Family Recipes

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Stromboli

"The stromboli that I make makes use of pre-made pizza dough. But bread dough may be used as properly. Kids love this pizza advent and adults love the grown-up pizza creation. Also, I usually have left-over mixture, which I use tomorrow with Spaghetti."

Ingredients :

1 (10 ounce) package pizza crust dough
half pound lean floor pork
1 cup cooked ham, diced
1 inexperienced bell pepper, chopped
1 pink onion, finely chopped
1 (14 ounce) jar pizza sauce
1 (four.Five ounce) can mushrooms, drained
1/4 cup butter, melted
1 (8 ounce) package deal sliced pepperoni sausage
1 cup shredded mozzarella cheese

Instructions :

Prep : 20M	Cook : 4M	Ready in : 50M

Preheat oven to four hundred levels F (200 degrees C).
In a skillet over medium warmth, brown the floor pork till no pink suggests; drain. Mix within the ham, bell pepper, onions, pizza sauce and mushrooms.
Lay pizza dough flat on cookie sheet. Distribute pepperoni slices over dough. Place a heaping pile of the sauce aggregate on one side of dough (a few can be left over). Sprinkle with mozzarella cheese. Fold dough over and pinch ends and aspects collectively. Poke holes within the top and brush melted butter on it.
Cook in a preheated oven for 30 minutes or until golden brown. Slice into individual sections to serve.

Notes :

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