Soft Pineapple Cookies Good Recipes

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Soft Pineapple Cookies

"My circle of relatives is going loopy over these tender, fruity cookies. They are smooth and quick to make too!"

Ingredients :

1/2 cup shortening
1 cup brown sugar
1 egg
1 teaspoon vanilla extract
1 (eight ounce) can beaten pineapple
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/eight teaspoon salt

Instructions :

Prep : 10M	Cook : 36M	Ready in : 25M

Preheat the oven to 325 stages F (165 stages C). Grease cookie sheets.
In a big bowl, cream collectively the shortening and sugar till mild and fluffy. Add the egg, beat properly, then stir in the vanilla and pineapple. Combine the flour, baking powder, baking soda and salt; step by step stir into the creamed combination. Drop by using rounded spoonfuls onto the organized cookie sheet.
Bake for 8 to ten mins inside the preheated oven. Allow cookies to cool on baking sheet for 5 mins earlier than doing away with to a cord rack to cool completely.

Notes :

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