Rosemary French Bread Tasty Recipes
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Rosemary French Bread |
"This is a top notch recipe for bread machines. This bread is crusty at the outdoor and so soft at the inside, it is tremendous! One loaf does not remaining the entire day in my residence!"
Ingredients :
- 1 (.25 ounce) bundle lively dry yeast
- 2 cups bread flour
- 1 teaspoon salt
- 1 teaspoon white sugar
- 1 teaspoon butter, softened
- 17 tablespoons heat water
- 1 tablespoon dried rosemary, overwhelmed
- 2 teaspoons minced garlic
Instructions :
Prep : 5M | Cook : 10M | Ready in : 2H15M |
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- Place components inside the pan of the bread device in the order advocated by using the producer. Select French Bread cycle; press Start.
Notes :
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