Strawberry Margarita Cake The Best Recipes

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Strawberry Margarita Cake

"Strawberry margarita blend and lime zest make this cake as refreshing as the cocktail. Served instantly from the refrigerator, it is an appropriate summer season deal with."

Ingredients :

1 (18.25 ounce) package deal white cake mix
3 egg whites
1/2 cup water
1/3 cup vegetable oil
three/four cup strawberry margarita mix
2 tablespoons grated lime zest
1 (sixteen ounce) container frozen whipped topping, thawed

Instructions :

Prep : 15M	Cook : 18M	Ready in : 1H40M

Preheat oven to 350 degrees F (175 stages C). Grease and flour a 9x13-inch pan.
In a huge bowl, stir together cake mix, egg whites, oil, water and margarita blend. Pour batter into organized pan. Bake inside the preheated oven for 25 mins, or until a toothpick inserted into the center of the cake comes out easy. Allow to cool.
Stir lime zest into the Cool Whip(R). Frost cooled cake and refrigerate till serving.

Notes :

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