Sweet Vidalia Onion Pie Popular Recipes

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Sweet Vidalia Onion Pie

"This eggy, tacky pie is a outstanding seasonal aspect dish in location of potatoes, rice, pasta, etcetera."

Ingredients :

1 half of cups crushed buttery spherical crackers
1/three cup butter, melted
2 tablespoons butter
2 cups sliced sweet onions
2 eggs
three/four cup 1/2-and-1/2
3/4 teaspoon salt
1/eight teaspoon floor white pepper
1/four cup shredded sharp Cheddar cheese

Instructions :

Prep : 15M	Cook : 8M	Ready in : 45M

Preheat oven to 350 tiers F (175 tiers C).
In a medium bowl, blend together beaten crackers and 1/three cup melted butter. Press mixture firmly right into a nine inch pie pan and set aside.
Heat a medium skillet over medium heat. Melt 2 tablespoons butter in skillet and saute onions till translucent and smooth but now not brown. Spread into prepared crust.
In a medium bowl, whisk together eggs, 1/2-and-half of, salt, and white pepper. Pour mixture over onions then sprinkle pinnacle with shredded cheese.
Bake in preheated oven for 30 minutes, till center is about. Let stand 10 minutes earlier than serving.

Notes :

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