Tangy Tuna So Tasty
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| Tangy Tuna |
"This recipe might not appear like a side dish, however for my circle of relatives it's far due to the fact we don't devour any meat. It is very good--strive it!"
Ingredients :
- 1 (five ounce) can tuna
- 1/3 cup water
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 onion, sliced into rings
Instructions :
| Prep : 5M | Cook : 1M | Ready in : 15M |
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- Place tuna in a medium saucepan and pour water over it, then sprinkle with onion powder and garlic powder. Lay onion jewelry on top. Cover the pan and simmer about five minutes, or till cooked through.
Notes :
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