Strawberry Mousse Tasty Recipes

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Strawberry Mousse

"A mild, cool, clean summertime dessert. Put in serving cups (parfait glass) and pinnacle with a fanned strawberry. This recipe carries uncooked eggs. We endorse that pregnant ladies, young kids, the aged and the infirm do no longer consume raw eggs."

Ingredients :

1 quart sparkling strawberries
2 tablespoons white sugar
1 pint heavy cream
6 egg whites

Instructions :

Prep : 15M	Cook : 4M	Ready in : 15M

Chop hulled strawberries in a meals processor, leaving a few chunks. Stir in sugar. In a bowl, whip cream until stiff peaks form. In every other bowl, whip egg whites until stiff peaks shape. Fold whipped cream into strawberries. Fold egg whites into strawberry aggregate. Serve straight away.

Notes :

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