Red Hot Baked Apples So Tasty
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Red Hot Baked Apples |
"This is an old school, oven baked dessert that everybody loves. My mom always baked apples, however I brought the crimson-hots due to the fact I love them. "
Ingredients :
- 6 apples
- half of cup packed brown sugar
- 1/3 cup cinnamon purple hot candies
- 1/2 teaspoon floor cinnamon
Instructions :
Prep : 20M | Cook : 6M | Ready in : 50M |
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- Preheat oven to 350 levels F (175 tiers C). Lightly grease an 8x8 inch rectangular pan.
- Remove and reserve tops of apples. Core the apples, leaving about 1/2 inch at the bottom. Arrange within the baking dish.
- In a small bowl, blend collectively brown sugar, cinnamon purple hot sweets and cinnamon. Fill each apple with the mixture. Replace apple tops. Sprinkle final aggregate over the apples.
- Bake exposed inside the preheated oven 30 to 35 mins, or till apples are smooth.
Notes :
- Reynolds® Aluminum foil may be used to hold meals wet, prepare dinner it frivolously, and make smooth-up less difficult.
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