Steak Mix-Up Good Recipes

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Steak Mix-Up

"An clean to make, very filling dish. This one combines sliced sirloin with peppers, onions, and tomatoes in a creamy sauce. Try serving over rice."

Ingredients :

2 tablespoons vegetable oil
1 1/2 kilos top sirloin - reduce into 2 inch strips
salt to flavor
floor black pepper to flavor
garlic powder to flavor
1 teaspoon onion powder
1 onion, chopped
1 inexperienced bell pepper, chopped
2 tomatoes, diced
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup milk

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

Heat the vegetable oil in a big skillet over medium heat. Add the sliced sirloin and salt, pepper, garlic powder and onion powder to taste. Stir and saute for 5 to ten minutes, or till meat is properly browned.
Then upload the onion and saute for five extra minutes. Then stir inside the chile peppers OR bell peppers, tomatoes, soup and milk. Mix this all collectively properly, reduce warmth to low and simmer for 10 to fifteen mins, stirring often.

Notes :

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