Sweet and Sour Pork Patties You Have To Try
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| Sweet and Sour Pork Patties |
"Tasty ground red meat patties with bread crumbs, onion and spices in a sweet and sour sauce. Great for a quick and smooth dinner! Serve over cooked noodles or white rice."
Ingredients :
- 1 half kilos floor pork
- half cup gentle bread crumbs
- 1 teaspoon pink pepper flakes
- 1 teaspoon seasoning salt
- 1 egg
- 1 tablespoon milk
- 2 tablespoons chopped sparkling parsley
- 1/2 cup finely chopped onion
- 1 (10 ounce) jar sweet and sour sauce
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 40M |
|---|
- Mix beef, breadcrumbs, pink pepper flakes, salt, egg, milk, parsley and onions together in bowl. Shape into eight to 12 patties.
- Slowly brown in frying pan until juices run clear; drain well. Heat candy and sour sauce in frying pan. Place cooked patties in pan and warmth via.
Notes :
- Reynolds® Aluminum foil can be used to preserve meals wet, cook it flippantly, and make easy-up easier.
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