Seafood Quiche Tasty Recipes
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| Seafood Quiche |
Another high-quality recipe from grandma's archive. A flavorful seafood deal with it's a breeze to make!
Ingredients :
- ½ pound bacon
- 1 recipe pastry for a nine inch double crust pie
- 1 tablespoon butter, melted
- 4 eggs
- 2 cups half-and-1/2 cream
- 1 teaspoon salt
- 1 pinch white sugar
- 1 pinch floor nutmeg
- 1 pinch floor cayenne pepper
- 1 pinch floor black pepper
- ¼ pound shredded Swiss cheese
- 1 (6 ounce) can crabmeat, shredded
- 1 (four ounce) can canned shrimp, drain
- ½ cup sliced clean mushrooms
Instructions :
| Prep : 15M | Cook : 68M | Ready in : 55M |
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Notes :
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Videos For Seafood Quiche :
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