Slow Cooker Italian Beef Best Family Recipes

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Slow Cooker Italian Beef

"This recipe is brief and delicious! I use the broth as an au jus with the sandwiches. Yummy Yummy!"

Ingredients :

1 pound thinly sliced roast red meat
1 (.7 ounce) package deal dry Italian-fashion salad dressing blend
1 (sixteen ounce) jar pepperoncini, sliced
1 (10.5 ounce) can red meat broth

Instructions :

Prep : 5M	Cook : 6M	Ready in : 1H5M

Combine roast red meat, dry dressing blend, pepperoncini and beef broth in a sluggish cooker. Cook over medium-excessive warmness till hot, approximately 1 hour

Notes :

Try the usage of a Reynolds® slow cooker liner on your gradual cooker for less complicated cleanup.

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