Scrumptious Strawberry Shortcake You Have To Try

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Scrumptious Strawberry Shortcake

"Serve with whipped cream on top."

Ingredients :

three cups all-purpose flour
1/4 cup white sugar
4 teaspoons baking powder
three/four teaspoon cream of tartar
1 cup butter
2/3 cup heavy cream
1 egg, crushed
3 cups sliced fresh strawberries
3 tablespoons white sugar

Instructions :

Prep : 25M	Cook : 12M	Ready in : 55M

Preheat oven to 350 tiers F (a hundred seventy five ranges C).
In a big bowl, blend flour, 1/four cup sugar, baking powder and cream of tartar. Cut in butter with pastry blender or knives. Stir in cream and egg. Turn out onto a lightly floured floor and knead 2 minutes. Press right into a 1/2-inch thick sheet. Cut into squares. Place on baking sheets.
Bake in preheated oven 20 mins, or until golden. Sprinkle three tablespoons sugar over sliced berries.
Let shortcakes cool earlier than splitting and filling with sugared berries.

Notes :

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