Quick Fried Rice You Have To Try

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Quick Fried Rice

"Fast and smooth bacon fried rice. "

Ingredients :

1 (10 ounce) package frozen mixed veggies
2 eggs
four cups cooked white rice
6 slices bacon
half of cup snow peas
2 carrots, diced
2 tablespoons soy sauce
half of teaspoon salt

Instructions :

Prep : 10M	Cook : 4M	Ready in : 40M

Prepare frozen veggies according to package commands and set apart.
Scramble the eggs in a medium skillet and chop into small bits; set aside.
Place bacon in a large, deep skillet. Cook over medium excessive heat till evenly brown. Drain, fall apart and set apart, reserving skillet with bacon grease.
Place the rice in the skillet of bacon grease and saute for 2 to a few minutes, until lined. Mix in soy sauce, blended veggies, carrots and peas. Cook for 20 mins earlier than stirring the bacon and eggs into the rice; cook dinner for every other 10 minutes, stirring, and serve.

Notes :

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