Scallops and Spinach over Pasta Good Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of an happy family. Hence for you personally housewives, create scrumptious, delicious and balanced dishes. If you're after a Recipes or menu for Scallops and Spinach over Pasta, you've discovered it, listed below are available thousands of delicious food selection meals, the Scallops and Spinach over Pasta recipes is among the favorite menus with this blog.

Scallops and Spinach over Pasta

"This is one in all my New England favorites. This tasty recipe is scrumptious , low in fat, and properly balanced."

Ingredients :

12 oz. Spaghetti
three kilos bay scallops, raw
1 (10 ounce) package frozen chopped spinach, thawed
1 tablespoon clean lemon juice
1 tablespoon olive oil
1/4 cup water
garlic powder to flavor
salt and pepper to taste
1/4 cup grated Parmesan cheese

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H

Bring a big pot of gently salted water to a boil. Add pasta and cook for eight to 10 minutes or until al dente; drain.
In a medium skillet, saute spinach in olive oil till heated thru. Add lemon juice, garlic powder and water.
Add scallops and cook dinner for three minutes or until done. Be cautious not to overcook. Season with salt and pepper to taste.
Place strained spaghetti in dish and vicinity the scallops and sauce on top. Serve with grated Parmesan cheese.

Notes :

If this Scallops and Spinach over Pasta recipe fits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!