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Tarte Tatin

"Butter, sugar, apples, and flaky pastry create sinful bliss. Be sure to line your springform pan with foil to capture the drips!"

Ingredients :

1 recipe pastry for a 9 inch unmarried crust pie
half of cup butter, softened
half of cup white sugar
three apples - peeled, cored, and thinly sliced

Instructions :

Prep : 20M	Cook : 8M	Ready in : 1H20M

Preheat oven to 350 tiers F (175 levels C). Line the outside of a 9 inch springform pan with foil to seize drips.
Spread butter flippantly right into a 9 inch springform pan. Sprinkle with sugar. Arrange apple slices into an overlapping sample over sugar layer. Cover apples with pastry, trimming aspects if necessary. Place pan on a baking sheet.
Bake in preheated oven for 1 hour, till pastry is golden brown. Allow to cool slightly, then release sides of pan. Place a big plate over pastry, then invert so apple layer is on top. Remove backside of pan and serve.

Notes :

Reynolds® Aluminum foil can be used to preserve meals moist, prepare dinner it evenly, and make clean-up simpler.

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