Pumpkin Cookies VII So Tasty

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Pumpkin Cookies VII

"These cookies are very tender and moist with a cake-like texture and my family continually loves them. They are top notch any time of the yr."

Ingredients :

1 cup butter flavored shortening
1 cup white sugar
1 egg
1 teaspoon vanilla extract
1 cup canned pumpkin puree
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon floor cinnamon
1 (3.Four ounce) package deal immediate vanilla pudding mix
1 (sixteen ounce) box cream cheese frosting

Instructions :

Prep : 15M	Cook : 36M	Ready in : 45M

Preheat oven to 350 ranges F (a hundred seventy five ranges C). Grease cookie sheets.
In a huge bowl, cream together the butter flavored shortening and sugar. Beat in the egg and vanilla, then stir inside the pumpkin puree. Combine the flour, baking soda, salt, cinnamon and vanilla instantaneous pudding mix; gradually blend into the pumpkin combination. Roll into walnut sized balls and region them 2 inches aside onto the prepared cookie sheets.
Bake for 12 to 15 minutes within the preheated oven, till lightly browned at the edges. Allow to chill absolutely earlier than frosting with cream cheese frosting.

Notes :

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