Tanya's Ginger Punch Tasty Recipes

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Tanya's Ginger Punch

"This punch is usually a big hit. You can serve this with vodka or simply on it's own. Wonderful vacation punch and very fresh inside the summer season. I continually freeze sliced oranges and lemons in a mould pan with water. It makes a greater ornamental floater than ice cubes."

Ingredients :

2 cups water
half cup white sugar
2 (1 inch) pieces crystallized ginger
4 cinnamon sticks
three cups orange juice
1 cup pineapple juice
half of cup lemon juice
1 liter lemon-lime flavored carbonated beverage

Instructions :

Prep : 5M	Cook : 10M	Ready in : 30M

In a sauce pan, combine water, sugar, crystallized ginger and cinnamon sticks. Bring to a boil and simmer for 5 mins. Remove from heat and set aside to chill.
Pour syrup into a tumbler. Add orange, pineapple and lemon juice. Chill in refrigerator. When geared up to serve, pour into a punch bowl and slowly upload the lemon-lime soda.

Notes :

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