Taco Pie Popular Recipes

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Taco Pie

"It's a quick, smooth meal that is very filling. Some human beings will even top it with ordinary taco toppings, i.E. Lettuce, tomatoes, black olives, and so on. It also is amazing as leftovers for lunches! Serve with taco sauce."

Ingredients :

1 (8 ounce) package deal refrigerated crescent rolls
1 pound floor pork
1 (1 ounce) package deal taco seasoning mix
1 (16 ounce) field bitter cream
eight ounces shredded Mexican-style cheese combo
1 (14 ounce) bag tortilla chips, beaten

Instructions :

Prep : 20M	Cook : 8M	Ready in : 30M

Preheat oven to 350 degrees F (175 ranges C).
Lay crescent dough flat on the bottom of a square cake pan and bake in line with package deal directions.
Meanwhile, brown the ground pork in a huge skillet over medium high heat. Add the taco seasoning and stir together properly. When dough is accomplished, dispose of from oven and vicinity meat combination on pinnacle, then layer with sour cream and cheese, and then pinnacle off with the overwhelmed nacho chips.
Return to oven and bake at 350 tiers F (one hundred seventy five degrees C) for 10 minutes, or till cheese has melted.

Notes :

Reynolds® Aluminum foil may be used to preserve food wet, prepare dinner it frivolously, and make easy-up simpler.

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