Spiced Pecan Crust Popular Recipes
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Spiced Pecan Crust |
"This is specifically true with a chocolate-pecan pie recipe. Rich! For extra unique occasions, pecans halves may be pressed into the rim of the crust earlier than baking."
Ingredients :
- 1 cup all-purpose flour
- half of cup finely chopped pecans
- 1/four cup brown sugar
- half teaspoon floor cinnamon
- half of cup margarine, melted
Instructions :
Prep : 10M | Cook : 8M | Ready in : 20M |
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- Preheat oven to 350 degrees F (one hundred seventy five tiers C).
- In a medium bowl, blend together flour, pecans, sugar and cinnamon. Stir in margarine until well blended. Pat combination right into a lightly greased 9 inch pie pan.
- Bake for 8 to ten minutes in the preheated oven.
Notes :
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