Pumpkin Bars III You Have To Try

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Pumpkin Bars III

"These pumpkin bars are more like cake bars. Delicious portions of baked pumpkin cake are crowned with a sweet, creamy frosting."

Ingredients :

4 eggs
1 2/3 cups white sugar
1 cup vegetable oil
1 (15 ounce) can pumpkin puree
2 cups all-cause flour
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon baking soda
2 teaspoons ground cinnamon
6 oz cream cheese
6 tablespoons butter, softened
3 cups confectioners' sugar

Instructions :

Prep : 25M	Cook : 24M	Ready in : 50M

Preheat oven to 350 degrees F (175 ranges C). Grease and flour one 9x13 inch pan and set apart.
In a blending bowl, beat collectively the eggs, sugar, oil and pumpkin. Sift collectively the flour, baking powder, salt, baking soda, salt and cinnamon; upload to wet ingredients and mix thoroughly. Spread into organized pan.
Bake at 350 levels F (a hundred seventy five degrees C) for 25 to 30 minutes. Remove from oven and allow to chill.
Prepare the frosting by using beating together the cream cheese, butter and confectioner's sugar. Evenly spread over cooled bars.

Notes :

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