Scented Applesauce-Cinnamon Ornaments You Have To Try

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Scented Applesauce-Cinnamon Ornaments

"This recipe is meant to be used to make embellishes on wreaths, presents or to hold on Christmas timber. If perfume begins to fade, drop a touch cinnamon oil on ornament."

Ingredients :

3 cups applesauce
three cups ground cinnamon

Instructions :

Prep : 10M	Cook : 15M	Ready in : 10M

Mix applesauce and cinnamon together till it's miles thick sufficient to maintain a shape when cut into cookie cutter shapes. Flatten the aggregate on a flat floor and cut into cookie cutter shapes.
Place cookie shapes on a cookie sheet to dry for three to four days relying on the dimensions and thickness of the cookies. If the use of as a placing ornament, make hollow with toothpick earlier than drying.

Notes :

Reynolds® parchment may be used for less complicated cleanup/removal from the pan.

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