Submarine Flavors Tasty Recipes

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Submarine Flavors

"This sounds absurdly easy however is wonderful, specially when without a doubt extremely good Italian meats and cheeses are used; but it actually jazzes up recurring lunch meats on a sub, too. I incredibly advise the addition of a good dollop of Holland House hot cherry pepper take pleasure in. It's heavenly - had it at a sub shop on Boylston Street in Boston in the 70's and dreamed about it for years. Finally discovered it at an Italian grocery in Seattle and become pleased to find out that same fantastic flavor. Try it, you'll adore it!"

Ingredients :

1 cup extra virgin olive oil
2 teaspoons Italian seasoning
2 cloves garlic, halved
salt and pepper to taste

Instructions :

Prep : 1M	Cook : 24M	Ready in : 1H

Combine all substances in a jar, and allow sit for at least an hour to steep the flavors inside the oil. Sprinkle generously on the lettuce on your sub or without delay at the insides of the bun.

Notes :

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